If you heard a recipe was $250, would wonder how great it truly is? Would you think that the ingredients were extremely expensive or that it was a heavily guarded recipe? The Neiman Marcus cookie recipe rumor says that someone asked for the recipe and was told they’d need to pay $250 in order to get it. $250. That’s a car payment, a good purse, a Nintendo DS, a month’s worth of groceries for some. And this was for a cookie recipe. Maybe it’s just a rumor or it could have been a joke, but these cookies are definitely an excellent recipe for parties or just treating yourself for a hard week of work. For other cookie recipes, check out this Ginger Cookie recipe.

Luckily, chefs and experimenters have cracked the code on this recipe and the rest of us can make the cookies for free (or almost free after you factor in the cost of the ingredients). But I have to warn you…these cookies are like crack. I just finished baking them and I’ve already eaten 4 and I just had a full dinner. They’re not too sugary, they have an amazing texture, they explode with chocolate, and they’re light and fluffy. What more could you want in a cookie?

This recipe comes to you from one of my favorite baking sites (www.browneyedbaker.com). She has amazing recipes including her waffle recipe that I love and use almost every weekend.


Neiman Marcus Cookies single cookie

Neiman Marcus Cookies

Neiman Marcus Cookies single cookie

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Prep Time
15 min
Cook Time
15 min
Total Time
30 min
  1. 2 ½ cups oats
  2. 2 cups AP (all-purpose) flour
  3. 1 TS (Teaspoon) baking powder
  4. 1 TS baking soda
  5. ½ TS salt
  6. 1 cup (2 sticks) butter at room temperature
  7. 1 cup granulated sugar
  8. 1 cup brown sugar
  9. 2 eggs
  10. 1 TS vanilla
  11. 12 ounces semisweet chocolate chips
  12. 4 ounces milk chocolate chips
  13. 1 ½ cups chopped walnuts
  1. Preheat oven to 375 degrees
  2. Line baking sheets with parchment paper
  3. Blend the oats in a food processor until they have created a fine powder
  4. In a medium-sized bowl, whisk together the oat powder with the flour, baking powder, baking soda, and salt
  5. In a large bowl or an electric mixer bowl, cream together the butter and both sugars until light and fluffy
  6. Scrap down the sides and beat in the eggs one at a time
  7. Add the vanilla to the mixture and beat until it is fully incorporated
  8. On low speed, gradually add the flour mixture to the wet mixture until it is all incorporated but do not over mix
  9. Fold in the chocolate chips and walnuts with a spatula
  10. Create 2 ounce balls from the dough and place them on the baking sheet about 2 inches apart
  11. Bake in the oven for about 10-14 minutes or until the tops of the cookies are lightly browned
  12. Allow the cookies to cool for about 2-3 minutes on a cooling rack
  13. Be extremely happy you can enjoy these cookies (they’re like crack) for much less than $250 for the recipe
By Mandy
Adapted from Brown Eyed Baker

Neiman Marcus Cookies oats in food processor

Neiman Marcus Cookies oat powderNeiman Marcus Cookies flour mixtureNeiman Marcus Cookies butter mixture

Neiman Marcus Cookies butter mixture incorporatedNeiman Marcus Cookies eggs incorporated

Neiman Marcus Cookies flour and butter mixtureNeiman Marcus Cookies final dough mixtureNeiman Marcus Cookies on baking pan

Neiman Marcus Cookies before cooking close up

Neiman Marcus Cookies after cooking

Neiman Marcus Cookies finished


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